Cooking

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• Drying fresh herbs

  By: on: Aug 16,2006 In: Cooking

  Although fresh cooking herbs are available practically throughout the year, there are a few months when they become more available and cheap, the best time in which you may purchase herbs from local growers that you can easily dry or freeze for a year-round supply, even if you grow your own herbs

• Grow thin without diets

  By: on: Aug 16,2006 In: Cooking

  No doubt: our organism consists of things we eat and drink. Skin, especially facial one, reacts to your stomach contents keenly

• Proper breakfast will help you to wake up

  By: on: Aug 11,2006 In: Cooking

  Morning meal becomes a real trouble for many people. It’s extremely unpleasant to push toasts or omelet in yourself, not to mention porridges

• 10 strawberry drinks

  By: on: Aug 9,2006 In: Cooking

  Sort out and wash 1 kg of ripe strawberry. Dry on a tissue and grate. Add 1,5 glass of milk and same quantity of powdered sugar to received juice

• Tea: emperor’s drink

  By: on: Aug 4,2006 In: Cooking

  A cup of strong flavoured tea will help you to cheer up, improve your morning mood and start a new working day actively

• Grapefruit diet

  By: on: Jul 31,2006 In: Cooking

  Grapefruit diet is one of the most efficient ones. If you stick to it the right way, you can lose 3 kg for a week

• Vegetable lasagne

  By: on: Jul 20,2006 In: Cooking

  It’s a very filling and tasty dish. It’s good to take it for rest on nature

• Celebrity Wedding Cakes

  By: on: Jul 17,2006 In: Cooking

  From Towers To Planets While love may be the same old story through time, a white cake is not when love is in the air and cake is on the fingers of celebrities

• Shrimp stuffed potato

  By: on: Jul 4,2006 In: Cooking

  250 g of shrimps, 250 g of mushrooms, 2 table spoons of flour, 7-8 potatoes, sauce, salt

• Stuffed omelets

  By: on: Jul 4,2006 In: Cooking

  Delicate light omelet - is a wonderful base for delicacy. The thing is in stuffing, for which you can use most various combinations of products

• Champagne cocktail with kiwi

  By: on: Jun 29,2006 In: Cooking

  Althouth kiwi’s homeland is China, its true bith took place in New Zealand. All modern New Zealand sorts of kiwi were raised of a seed, which one fruit-grower received by mail from China

• Baked cheese and egg-plant salad

  By: on: May 24,2006 In: Cooking

  Ingredients: 750 g of egg-plants Salt 8 table spoons of olive oil

• Quick vegetable pizza

  By: on: May 17,2006 In: Cooking

  Products: Dough: 1 glass of lang or yogurt 1 glass of flour 0,5 tea spoon of soda

• Nutrition according to horoscope

  By: on: May 16,2006 In: Cooking

  Science, astrology, psychology and historical experience proved that it is impossible to make all people happy using the same method. By the way, this also concerns health, and an example with owls-larks proves this. And nutrition, as a base of health, should be different, appropriate for each individual. Let’s ask experts about details

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